Ecuador Habitat Forest

22.00 Without V.A.T.

Price x Kg

Region: Carchi
Varietal: Caturra Yellow
Process: Washing
Altitude: 1600- 1900 masl
Scoring: -
Tasting notes: Raspberry, blueberry, honey.


Immerse yourself in the experience of supporting coffee-growing families. Located in the northernmost province of Ecuador, this cooperative brings together 8 coffee-growing families, positively impacting local society and the environment. The coffee is imbued with values that preserve local biodiversity and ensure sustainable livelihoods for the families involved.
This particular batch, produced with the efforts of 6 families, is perfect for your next roast with a positive undertone. The variety of the batch is yellow Caturra, with a 72 hour fermentation profile. You will enjoy soft notes of raspberry and blueberry in the aroma, with a very sweet touch of honey and toffee. On the palate, you will appreciate caramel, raw sugar, macadamia and nuttiness. This coffee has a creamy body and medium to low acidity.
By purchasing this coffee, you are actively strengthening the livelihoods of six families, empowering them to sustain their coffee production and contribute to the well-being of the local community. Why not enjoy a cup of coffee that makes a real difference to the lives of those who grow it?

Rwamatamu Coffee's production process reflects its commitment to excellence. The carefully selected coffee cherries are meticulously processed: from washing to sun drying. Each stage is carried out with precision to preserve the natural flavours and ensure unparalleled quality. The result is a coffee with an outstanding score of 87 and a flavour profile that delights the senses.

With soft notes of raspberry and blueberry in the aroma, with a sweet honey and toffee flavour. Caramel, raw sugar, macadamia and nutty flavours on the palate. Creamy body with medium to low acidity.

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