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Today, when buying coffee, consumers are faced with a plethora of choices and jargon related to identifying the variety, origin or composition of the product. Coffee has evolved from being simply a necessary morning boost to a complex, handcrafted beverage, a vast world of diverse flavours and aromas waiting to be explored.

Speciality Coffee: A Deep Dive
From the general categories of coffee such as Arabica and Robusta, an exciting niche emerges known as "microlot coffee". This type of coffee excites both coffee lovers and open-minded enthusiasts. This article will explain what microlots are and hopefully persuade you to try it on your next purchase.

What is involved in the Production of a Microlot Coffee?
Microlot coffee refers to coffee beans that are meticulously cared for and sourced from a specific region within a coffee producing area. These special selections are limited in quantity and often come from a single farm, a section of a farm or even a specific lot within a farm. Producers of these micro-lots provide extra attention and care to encourage the development of distinctive and unique flavour profiles.

Production Process: Love and Attention to Detail
Microlot coffee beans are meticulously cared for throughout the production cycle. The focus is on sustainable farming practices, high-altitude cultivation and traditional, often more labour-intensive methods. Harvesting involves hand-picking the ripest cherries, ensuring that only the highest quality beans make it to the next stage. The way coffee cherries are processed has a significant impact on the final taste.

Varieties and Terroir: The Influence of the Environment
Just like the different varieties of apples in the world, there are different varieties of coffee that have unique taste characteristics. Transparency is also crucial, as each lot can be traced back to its precise location and the specific section of the farm where it was grown. This level of transparency allows consumers to appreciate the uniqueness of each microlot.

The Art of Roasting: Highlighting Unique Characteristics
To get the most out of these coffees and provide an exceptional experience, the roasting process is equally important. These coffees tend to be lighter in colour and require finely calibrated roasting times to bring out their unique characteristics. While microlot coffees are a delight to the palate, they tend to be a more expensive choice due to the level of attention and resources involved in their production.

Discover the World of Microlote Coffee
Microlot coffee focuses on uniqueness, quality and the pursuit of the extraordinary. Whether you're a seasoned coffee connoisseur or a novice enthusiast, exploring microlot coffee is an enchanting adventure in taste and discovery. If you're ready to begin the journey, these microlots will only be available for a limited period of time. Are you ready for the adventure?


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